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Before you jump to Rajigra No Shiro recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. While we're incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically think that healthy diets require much work and will significantly alter how they live and eat. In reality, however, merely making a few modest changes can positively impact everyday eating habits.
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To sum up, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to rajigra no shiro recipe. To make rajigra no shiro you need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Rajigra No Shiro:
- Take 1/2 Cup of Amaranth Flour (Rajigra Flour).
- Use 3/4 Cup of Water.
- Prepare 1 1/2 tbsp of Ghee.
- Provide 3 tbsp of Sugar.
- Take of Chopped Pista for garnishing.
Instructions to make Rajigra No Shiro:
- Boil the water and add Sugar.Mix it and keep aside..
- Roast the Amaranth Flour in ghee on a medium flame for 5-10 minutes till it turns golden..
- Add the Boiled Sugar water to this and stir it once again.Once it starts to get thick and the ghee starts to leave your Shiro is ready..
- Garnish with chopped Pista..
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